Date: December 04, 2019 to December 04, 2019
Where: 1400 Food Lab, 1400 Dublin Road, Columbus, Ohio, United States, 43215
Event Type: Food & Dining
Ticket Price: N/A
Please join us and 1400 Food Lab for an introductory course on sausage making. Our team of sausage makers will take you through each step of the process. Pork Shoulder break down Spice Mixing Grinding Mixing Stuffing sausage Each student will take home 10 pounds of fresh hand-made sausage. Included in the price is a The Butcher & Grocer sausage sandwich and refreshments.